The Tasting Panel—92 Points
Ken's Wine Guide—91 Points
​TEXSOM—Gold Medal

The 2022 vintage is a pure and concise expression of Sauvignon Blanc. Aromas of white peony tea, linden flower, and lemon blossom, alongside scents of sea breeze make sipping hard to resist.

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The 2023 Chardonnay showcases a finely balanced acidity and textured mouthfeel. Aged in a mix of neutral French oak and stainless steel, the wine reveals enticing aromas of beeswax, lemon zest, and wet stone. 

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The 2022 Chardonnay displays a beautifully defined thread of acidity that makes this perfect for food pairing. Barrel fermented in 20% new French oak, it offers up enticing aromas of beeswax, lemon peel and kaffir lime.

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Jeb Dunnuck—91 Points
Wine Enthusiast—90 Points

A seamless, vivacious, and mineral-driven expression of Chardonnay, delivering beautifully intertwined aromas and flavors of lemon blossom, stone fruits, flint, and crystalized ginger.

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Ken's Wine Guide - 91 Points
Ronn Wiegand's Restaurant Wine - 5 Stars

Seeking to capture the full spectrum of the variety with a rich mouthfeel and luscious flavors of Meyer lemon, orange blossom, honeycomb, and salted caramel crème brulée highlighted by a laser-focused acidity and followed by a long, plush, mineral finish.

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Ken's Wine Guide - 92 Points

The KB by Knights Bridge Rosé is one of summer's most refreshing wines featuring aromas of wild alpine strawberry and luscious fruit flavors of white peach, complemented by a crisp acidity. 

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A wine of richness and texture, the KB by Knights Bridge Sémillon highlights exotic tropical notes including honey, macadamia nut, fresh pineapple, and Asian pear. 

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